Ingredients:

1 cup Raw Almonds

¼ cup Coconut Flakes

¼ tsp. Vanilla Paste

5 Medjool Dates, pitted

½ tsp. Cinnamon

1 Tbsp. Water

1 Tbsp. Honey

1 tsp. Salt

Instructions:

1. Soak dates in a bowl of hot water ahead of time for at least an hour.
2. Combine almonds, coconut, cinnamon and salt into a food processor and
3. blend until small crumbs appear.
4. Remove dates from water and add to the food processor along with the rest
5. of the ingredients and blend for two more minutes.
6. When ingredients are mixed thoroughly, roll into balls and refrigerate to set.

Cover in coconut flakes if desired.

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